When I poured this one, I could tell just by looking at it that it was going to be a great wine. It is a very clear, but dark purple in color.

The initial aroma has a touch of blueberry, which burns off to reveal a touch of earthiness, and leather under the fruit, which also includes dark cherry and black current.

In the mouth, it has a nice smooth texture; dark fruit is complemented quite nicely with black pepper. I think this will pair nicely with Mexican food.

The pepper builds on the finish, reaching a peak then falling off quite elegantly.